I am Andy Jones and the Westbury Inn is under new management.
I'm committed to making the Westbury Inn a success
I will use the 12 years experience I gained as Head Chef at the Slab
Having undertaken a refurbishment programme we are now fully open for business, open all all day from 10am until late.
At the Westbury Inn you will find real ales, good wines and a range
The transition has begun. Whether you are a local, coming from further
Come in, have a drink, and say hi.